Wholey Shrimp
8 oz (226 g)
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Directions
Thawing Instructions: For best results, place in refrigerator overnight. Once thawed, keep refrigerated, cook and consume within 2 days. BBQ or Pan Fry: Preheat surface oil to medium temperature. Cook thawed shrimp for approximately 4 minutes each side until meat has turned completely white. Oven Roast: Preheat oven to 350 degrees. Run wooden skewers under water to prevent burning. Place on a baking tray in a single layer. Roast for 8-10 minutes or until meat is completely white. Perishable. Keep frozen. Do not refreeze after thawing.
Product Details
Skewered for your convenience. Ready to cook! Established 1912. Raw. Peeled. Deveined. Tail-on. www.wholeyseafood.com. Responsibly sourced. Farm raised. Product of Vietnam.Nutrition Facts
Serving Size: 3.5 Ounce
Servings per Container: about 2
Calories | 50.00 kcal |
Total Fat | 0.50 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 105.00 mg (36.00% RDA) |
Sodium | 600.00 mg (26.00% RDA) |
Potassium | 20.00 mg (0.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 12.00 grm |
Calcium | 80.00 mg (6.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Shellfish | 1.00 |
MetricServingSize | 100.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Shrimp, Salt and Sodium Tripolyphosphate (to Retain Moisture for Flavor).Warnings
Contains: shrimp.,Consuming raw or undercooked seafood can be harmful.Manufacturer
KLT Global
Warren, MI 48089 U.S.A.
UPC
00094776125951