Wholey Shrimp

2 lbs (32 oz) 908 g


 

Directions

To Thaw: Place shrimp in colander at room temperature for approximately 2 hours or in the refrigerator overnight. Rinse under cold water, drain. Once thawed, use in your favorite recipe within 2 days for optimum quality. To Boil: Thaw shrimp. Bring water to a rolling boil. Add seasoning to water if desired and then add shrimp, stirring frequently as they boil. Boil 3 to 4 minutes or until the shrimp turn pink. Do not overcook. Drain in a colander. Chill, serve with cocktail sauce and enjoy! Perishable. Keep frozen. Do not refreeze after thawing.

 

Product Details

16-20 shrimp per pound. Established 1912. 2 lb size! Cooked. Peeled. Deveined. Tail-on. Peeled, deveined and tail-on for your convenience. Individually quick frozen. Ready to cook. HACCP System Enforced: Our plant as well as our product is in strict compliance with all HACCP regulations. www.wholeyseafood.com. Resealable bag. Responsibly sourced. Farm raised. Recyclable. Product of India.

Nutrition Facts

Serving Size: 4 Ounce
Servings per Container: About 8
Calories 70.00 kcal
Total Fat 1.00 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 135.00 mg (45.00% RDA)
Sodium 750.00 mg (33.00% RDA)
Potassium 40.00 mg (0.00% RDA)
Total Carbohydrate 0.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 15.00 grm
Calcium 30.00 mg (2.00% RDA)
Iron 0.10 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Shellfish 1.00
MetricServingSize 113.00 grm
Total Sugars 0.00 grm

Ingredients

Shrimp (Litopenaeus Vannamei), Water, Sodium Tripolyphosphate (to Retain Moisture for Flavor), Salt.

Warnings

Contains: shrimp.,Consuming raw or undercooked seafood can be harmful.

Manufacturer

Klt Global
Warren, MI 48089 USA

UPC

00094776139446