Wholey Swai, Bourbon Marinated
10 oz (283 g)
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Directions
Cooking Instructions: Pre-heat oven to 400 degrees F. Remove thawed Swai from package, place on baking dish. Bake uncovered for 15-18 minutes or until fish flakes easily with a fork. Cook to an internal temperature of 145 degrees F. Consuming raw or undercooked seafood can be harmful. Perishable. Keep frozen. Do not refreeze after thawing.
Product Details
Bourbon marinated swai. Savory and satisfying. Easy to prepare - ready in minutes! www.wholeyseafood.com. 877-302-5710. Processed in U.S.A.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 3
| Calories | 110.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 730.00 mg (32.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 8.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 15.00 grm |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Fish | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 5.00 grm |
| Corn | 1.00 |
Ingredients
Swai, Bourbon Marinade (Sugar, Food Starch-Modified, Salt, Worcestershire Sauce Powder [Corn Syrup Solids, Salt, Caramel Color, Garlic, Sugar, Spices, Soy Sauce Solids {Naturally Fermented Wheat and Soybeans, Salt, Maltodextrin (Corn), Caramel Color}, Palm Oil, Tamarind, Natural Flavors, Sulfiting Agents], Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Corn Syrup Solids, Safflower Oil, Caramel Color), Spices, Vinegar Powder (Maltodextrin [Corn], White Distilled Vinegar, Food Starch-Modified) Dehydrated Garlic, Dehydrated Onion, 80 degrees Salted Bourbon [Bourbon, Salt] Silicon Dioxide).Warnings
Contains: swai, soy, wheat.Manufacturer
KLT Global
Warren, MI 48089 United States
UPC
00094776234196