Wholey Swai, Wine & Herb Marinated
10 oz (283 g)
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Directions
Cooking Instructions: Bake: Pre-heat over to 400 degrees F. Remove thawed Swai from packages, place on baking dish. Bake uncovered for 15-18 minutes or until fish flakes easily with a fork. Cook to an internal temperature of 145 degrees F. Consuming raw or undercooked seafood can be harmful. Perishable. Keep frozen. Do not refreeze after thawing.
Product Details
Contains bioengineered food ingredients. Savory and satisfying. Easy to prepare - Ready in minutes! www.wholeyseafood.com. 877-302-5710. Processed in U.S.A.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 3
| Calories | 100.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 1330.00 mg (58.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 15.00 grm |
| Calcium | (4.00% RDA) |
| Iron | (2.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 3.00 grm (6.00% RDA) |
| Fish | 1.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 3.00 grm |
| Corn | 1.00 |
| Sulfites | 1.00 |
Ingredients
Swai, Sugar, Salt, Dehydrated Garlic and Onion, Sodium Phosphates, Dehydrated Bell Pepper, Lemon Peel, Maltodextrin, Natural Wine Flavor (Natural Flavoring, Maltodextrin, Sulfites), Lemon Juice Powder (Corn Syrup, Natural Flavoring [Lemon Juice Solids]), with No More than 2% Tricalcium Phosphate as Anticaking Agent.Warnings
Contains: swai.Manufacturer
KLT Global
Warren, MI 48089 U.S.A.
UPC
00094776234219