Idaho Spuds Potato Casserole Cheesy Scalloped

Preparation Instructions: You will need: Water (Cups), Butter (Tbsp.) (or margarine), Milk (Cups) For: Oven, Microwave, 1 1/2** 2 1/2 and Stove-top **Except microwave use 2. Traditional oven directions: Heat oven to 450°F. Combine potato slices, sauce mix, boiling water and butter into a 1 1/2-quart casserole dish. Stir in milk. Bake uncovered for 25 minutes or until potatoes are tender and lightly browned. Let stand about 10 minutes prior to serving. Stovetop directions: Combine potato slices, sauce mix, water, milk and butter in a 3-quart saucepan. Heat just to boiling, stirring occasionally. Reduce heat and cover. Simmer for 15 minutes, stirring occasionally, until potatoes are tender and sauce has thickened. Let stand for 5 minutes prior to serving. Microwave directions: Combine potato slices, water and butter in a 1 1/2-quart microwave-safe casserole dish. Microwave on high for 10 minutes* or until potatoes are just tender. Stir in milk and sauce mix, mixing well. Microwave on high for 5 minutes* or until potatoes are tender. Let 5 -10 minutes prior to serving. *Microwaves will vary. Instructions are for 1100 watt microwave. Caution: Dish and potatoes in microwave will be very hot and steam will be present. Handle dish with care. Double recipe: Follow traditional oven directions using 2 boxes and doubling all ingredients. Bake as directed in an 8” x 8” baking dish or roasting pan. (Remember to refrigerate any leftovers). Store in a cool, dry place.

Description

Idaho® Spuds™ Potato Casserole Cheesy Scalloped. Since 1933. New Look! Sliced potatoes with a three cheese flavored sauce. Perfecting potatoes For more than 80 years. Made with 100% real potatoes. Grown in Idaho®. Net wt 3.9 oz (110.7g).

Other Description

Idaho® Spuds™ Potato Casseroles are bursting with falvor. They’re cheesy, warm, and comforting – made from 100% Idaho® potatoes that are sliced then blended with delicious cheeses and natural flavors. Forget needing a special occasion to make these spuds - they’re so easy to make, you can serve them up any night of the week. Try our other mouth-watering casseroles: Classic Scalloped, Au Gratin and Cheddar & Bacon. Made with 35% recycled fiber. This package is sold by weight not by volume. Some setting of content may have occurred during shipment and handling. Idaho® and grown in Idaho seal are certification marks of Idaho potato commission. Questions/Comments? 1-888-247-9477. Mon-Thurs 8am-6pm, Friday 8am-5pm (CST). Visit Idahospuds.com. ©/TM/ Basic American Foods.

Nutrition Facts

Serving Size: 0.5 Cup Dry

Servings per Container: 4

Title	Per Serving as Packaged
Number Of Servings	4
Serving Size Full Txt	0.5 Cup Dry
Energy	100
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	480 mg
Potassium	230 mg
Carbohydrates	22 g
Dietary Fiber	1 g
Sugars	<1 g
Added Sugars	<1 g
Calcium	20 mg
Iron	0.3 mg
Vitamin D	0 mcg
Protein	2 g
Daily Percent Of Calcium	2
Daily Percent Of Iron	2
Daily Percent Of Vitamin D	0
Daily Percent Of Added Sugars	1

Ingredients

Idaho® Potatoes, Corn Starch, Modified Food Starch, Salt, Whey, Contains 2% Or Less Of: Onion Powder, Garlic Powder, Natural Flavors (Milk), Maltodextrin, Parsley, Spice, Disodium Guanylate, Disodium Inosinate, Soy Lecithin, Monoglycerides, FD&C Yellow 5, FD&C Yellow 6, Freshness Preserved With: Sodium Bisulfite, Sodium Acid Pyrophosphate, Citric Acid, BHA.

UPC

00011140107603