Perfect Pasta Inc. Ravioli, Classic Cheese
12 oz (340 g)
On This Page
Directions
Cooking Instructions: 1. Bring a pot of water to a boil (add salt to water if desired). 2. Add frozen ravioli to boiling water and reduce heat to a gentle boil. Cook uncovered for 5 to 6 minutes. 3. Drain pasta, serve with your favorite sauce and enjoy! For food safety, must cook product thoroughly to a minimum internal temperature of 160 degrees F. Keep frozen. Keep frozen until ready to prepare.
Product Details
Square piillows of egg pasta filled wiith ricotta, parmesan, & romano cheese. Per Serving: 240 calories; 4 g sat fat (21% DV); 310 mg sodium (13% DV); 1 g sugars; 11 g protein. 35 years. 6 min. Boil & serve. At Perfect Pasta, great food is a family tradition. We believe it brings us together. Our number one goal is to always make the best premium pasta, so you can always give home-cooked, quality food to your family any time of the week. We know it's only good enough for your table, if we'd serve it on ours. Buon Appetito! www.perfectpastainc.com. For a delicious recipe idea, scan this code with your phone or smart device. Facebook. Instagram. Twitter. Pinterest. To see more of our products and recipes, go to www.perfectpastainc.com.Nutrition Facts
Serving Size: 5 raviolis
Servings per Container: 3
| Calories | 240.00 kcal |
| Total Fat | 8.00 grm (12.00% RDA) |
| Saturated Fat | 4.00 grm (21.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 310.00 mg (13.00% RDA) |
| Potassium | 20.00 mg (0.00% RDA) |
| Total Carbohydrate | 33.00 grm (11.00% RDA) |
| Dietary Fiber | 2.00 grm (6.00% RDA) |
| Protein | 11.00 grm |
| Calcium | 140.00 mg (15.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Durum Wheat Flour (Enriched with Iron (Ferrous Sulfate) and B Vitamins (Niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Whey Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Whole Egg, Water, Bread Crumbs (Wheat Flour, Sugar, Canola Oil, Salt, Yeast), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking), Flour Blend (Yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives of Turmeric and Paprika), Parsley, Salt (Salt, Calcium Silicate [an Anticaking Agent]), Black Pepper.Warnings
Contaiins: egg, milk, wheat.Manufacturer
Perfect Pasta, Inc.
Addison, IL 60101
UPC
00097137203138