1.37OZ LAY'S SEA SALT -N-PEPPER
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Nutrition Facts
Serving Size: 1.0 package
Servings per Container: 1
| Number Of Servings | 1 |
| Serving Sizes | |
| Serving Size Full Txt | 1 package(s) |
| Energy | 210 |
| Total Fat | 12 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 150 mg |
| Potassium | 490 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Magnesium | 6 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Phosphorous | 4 |
| Daily Percent Of Vitamin B6 | 15 |
Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Sea Salt & Cracked Pepper Seasoning (Maltodextrin [Made from Corn], Black Pepper, Sea Salt, Onion Powder, Garlic Powder, and Natural Flavors).UPC
00028400080590