Dietz & Watson Beef Franks Gourmet Lite

Dietz & Watson® Beef Franks Gourmet Lite. Since 1939. 90% less fat, 65% less calories & 30% less sodium than U.S.D.A. data (#07022) for beef franks. Gluten free. 97% Fat free. Made from premium cuts of beef! Dedicated to your healthier lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. 50 Calories per frank. Serving suggestion. General offices: Fully cooked. U.S. Inspected and passed by department of agriculture. EST. 9574. Certified Gluten free by Celiac Sprue Association. CSA®. Per serving: Fat lowered from 14g to 1.5 g, calories lowered from 150 to 50 & sodium lowered from 490 mg to 340 mg. Net Wt. 14 Oz.

Other Description

www.csaceliacs.org. Dietz & Watson © 15.

Nutrition Facts

Serving Size: 1.0 Frank

Servings per Container: 8

Number Of Servings	8
Serving Sizes	1.0 frank(s) 49.0 Gram
Serving Size Full Txt	1 frank(s) (49g/1.8 Ounce)
Energy	50
Total Fat	1.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	15 mg
Sodium	340 mg
Carbohydrates	4 g
Dietary Fiber	0 g
Sugars	1 g
Protein	6 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2

Ingredients

Premium Beef, Water, Modified Corn Starch*, Corn Syrup Solids*, Contains Less Than 2% Of Salt, Dried Vinegar, Flavorings, Sugar, Potassium Chloride, Beef Flavor, Sodium Phosphate, Paprika, Sodium Erythorbate, Natural Smoke Flavor, Oleoresin Of Paprika, Sodium Nitrite. *Ingredients In Excess Of Amount Permitted In Regular Franks.

Warnings

For children under 5 year: Cut lengthwise then slice.

UPC

00031506113130