El Sembrador Fruit Pulp, Mamey
14 oz (397 g)
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Directions
How to prepare: 1. Juices: mix one part of fruit pulp with 3 parts water, add sugar or sweetener to taste. 2. Jams: mix equal parts of pulpa and sugar, bring to a boil over medium heat until the mix thickens, add lemon juice to taste. 3. Pie filling: mix the fruit pulp with 1/3 cup of water, 1/3 cup of sugar and 1 tbsp of cornstarch, bring to a boil, remove and add vanilla and cinnamon to taste. Keep frozen.
Product Details
No added sugar. www.elsembrador.com. Tel: (305) 638-5161. www.elsembrador.com. Product of Guatemala.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 3
| Calories | 170.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 60.00 mg (3.00% RDA) |
| Potassium | 430.00 mg (9.00% RDA) |
| Total Carbohydrate | 39.00 grm (14.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 1.00 |
| MetricServingSize | 130.00 grm |
| Total Sugars | 25.00 grm |
Ingredients
Mamey Pulp (Calocarpum Mammosum).Manufacturer
Oliva International Foods
Miami, Florida
UPC
00099336001010