365 Whole Foods Market Yogurt, Organic, Whole Milk, Vanilla

32 oz (2 lb) 907 g


 

Directions

Keep refrigerated.

 

Product Details

USDA Organic. Certified Organic by: Quality assurance international. Certified Gluten-free. Vegetarian. Certified organic. Good source of calcium. Good source of vitamin D. Good source of protein. Vitamin D added. 6 Live active cultures. Great food no compromises. Made with milk from cows not treated with rBGH. The FDA has said there is no significant difference between milk from cows treated with rBGH and untreated cow. No test can now distinguish between milk from treated and untreated cows. Grade A. www.wholefoodsmarket.com. Made in USA from domestic and imported ingredients.

Nutrition Facts

Serving Size: 0.75 Cup
Servings per Container: about 5
Calories 100.00 kcal
Total Fat 5.00 grm (6.00% RDA)
Saturated Fat 3.50 grm (18.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 85.00 mg (4.00% RDA)
Potassium 270.00 mg (6.00% RDA)
Total Carbohydrate 20.00 grm (7.00% RDA)
Dietary Fiber 0.00 grm
Protein 6.00 grm (12.00% RDA)
Calcium 200.00 mg (15.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Organic
Vitamin D 1.90 mcg (10.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 12.00 grm (24.00% RDA)
Milk 1.00
Soy 2.00
Gluten 0.00
MetricServingSize 170.00 grm
Total Sugars 17.00 grm

Ingredients

Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, Pectin, Vitamin D3, Contains Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L Acidophilus, Bifidus, L Paracasei, L Rhamnosus.

Warnings

Contains milk ingredients. Produced in a facility that processes soy.

Manufacturer

WHOLE FOODS MARKET
Austin, TX 78703

UPC

00099482472085