365 Whole Foods Market Yogurt, Greek, Organic, Whole Milk, Plain
32 oz (2 lb) 907 g
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Directions
Keep refrigerated. Use within 5 days of opening and keep tightly covered.
Product Details
Organic yogurt. USDA Organic. Certified Organic by: Quality Assurance International. Certified gluten free. Low sodium. Yogurt is a naturally low sodium food. 3.5% milkfat. Vegetarian. 6 live & active cultures. Made with milk from cows not treated with rBGH. The FDA has said there is no significant difference between milk from cows treated with rBGH and untreated cows. No test can now distinguish between milk from treated and untreated cows. Grade A. www.wholefoodsmarket.com. Made in the USA from domestic and imported ingredients.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: about 5
| Calories | 150.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 65.00 mg (3.00% RDA) |
| Potassium | 200.00 mg (4.00% RDA) |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 16.00 grm (32.00% RDA) |
| Calcium | 170.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 0.90 mcg (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 2.00 |
| Gluten | 0.00 |
| Low Sodium | |
| MetricServingSize | 170.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Cultured Pasteurized Organic Whole Milk, Live and Active Cultures (S. Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, L Paracasei, L Rhamnosus).Warnings
Contains milk ingredients. Produced in a facility that processes soy.Manufacturer
WHOLE FOODS MARKET
Austin, TX 78703
UPC
00099482476465