Knorr Selects Rustic Mexican Rice & Beans
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Directions
Stovetop directions: The rice is almost ready! 1. Pour your Knorr® Selects™ into a medium saucepan. Add 2 1/2 cups water and 2 tbsp. olive oil to the saucepan. 2. Give it a stir. Bring to a boil, then lower the heat to medium and boil covered for 10 minutes, until your rice is tender. 3. Turn off the heat and wait at least 2 minutes for the sauce to thicken. Stir once more and enjoy.
Description
Knorr® Selects™ Rustic Mexican Rice & Beans. New! Rice with beans & bell peppers in a bold tomato sauce. No artificial flavors or preservatives. Gluten free. Cooks in 10 minutes. Per 1/2 cup serving dry mix: 270 calories. 0g sat fat, 0% DV. 800mg sodium, 33% DV. 4g sugars. See nutritional information for as prepared nutrition. Net wt 6.5 oz (184g).Other Description
Knorr® sustainability partnership. "At Knorr®, we believe that great tasting meals start with high quality ingredients. That's why we use rice from Arkansas and why Knorr® is on a journey to partner with farmers to grow responsibly. Learn more about our sustainability progress at knorr.com". Discover more at learnaboutmyfood.com. For complete nutrition information and great recipe ideas, visit yummly.com/knorr. ©Unilever.Nutrition Facts
Serving Size: 0.5 cup
Servings per Container: about 2.5
| Title | Mix |
| Energy | 270 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 800 mg |
| Carbohydrates | 57 g |
| Dietary Fiber | 3 g |
| Sugars | 4 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 35 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
Ingredients
Long Grain Rice, Red Beans*, Red and Green Bell Peppers*, Garlic Powder (Sulfites), Tomato Powder, Onion Powder, Salt, Yeast Extract, Spices, Maltodextrin, Sugar, Corn Starch, Olive Oil, Jalapeno Powder, Paprika (Color), Natural Flavor, Soy Lecithin. *Dried.Warnings
May contain milk.UPC
00041000715457