Boar's Head Oven Roasted Turkey Breast
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Directions
Keep refrigerated. Heating instructions: Preheat oven to 350°F. Record weight (Heating time is 15 minutes per pound). Remove turkey breast from package. Place turkey breast in a 13" * 10" * 3" roasting pan. Add 1/2 cup of water. Cover pan with aluminum foil, sealing the edges tightly. Place in oven and heat according to the time calculated above. Remove turkey breast from oven. Keep foil intact and let stand for 5 minutes at room temperature before carving.
Description
Boar's Head® Oven Roasted Turkey Breast. Brunckhorst's. Brand. Carve and serve. Slow roasted with herb seasoning. Coated with spices, paprika and turmeric. Inspected For Wholesomeness By U.S. Department Of Agriculture.Other Description
0g Trans fat per serving. Extra lean. Gluten free. Low fat. Milk free. No MSG. No preservatives. Rich in protein. Saturated fat free. boarshead.com. © 2017 Boar's Head Brand®.Nutrition Facts
Serving Size: 3.0 Oz
| Energy | 90 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 550 mg |
| Potassium | 270 mg |
| Carbohydrates | 1 g |
| Protein | 18 g |
| Daily Percent Of Iron | 2 |
Ingredients
Turkey Breast, Water, Contains Less Than One And One Half Percent Of Salt, Sugar, Dextrose, Sodium Phosphate. Coated With: Organic Sugar, Sea Salt, Honey Powder (Refinery Syrup, Honey), Tomato Powder, Onion, Garlic, Spices, Rice Flour, Paprika, Canola Oil, Oleoresin Paprika, Oleoresin Turmeric And Spice Extractives.UPC
00424211300139