Immaculate Baking Organic Biscuits, Ready to Bake Flaky Biscuits, 8 Count, 16 oz
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Directions
Keep Refrigerated. BAKING INSTRUCTIONS: 1. HEAT oven to 350°F (or 325°F for nonstick cookie sheet). 2. PLACE biscuits 1 inch apart on ungreased cookie sheet. 3. BAKE 16 to 19 minutes or until golden brown. Enjoy!
Nutrition Facts
Serving Size: 1.0 biscuit
Servings per Container: 8
| Serving Size Full Txt | 1 biscuit (57g) |
| Energy | 170 |
| Total Fat | 6 g |
| Saturated Fat | 2.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 600 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | less than 1 g |
| Sugars | 5 g |
| Added Sugars | 5 g |
| Protein | 3 g |
| Daily Percent Of Vitamin D | 1 |
| Daily Percent Of Added Sugars | 9 |
Ingredients
Organic Wheat Flour, Water, Organic Palm Oil, Organic Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Sea Salt, Organic Expeller-Pressed Canola and Sunflower Oils, Xanthan Gum, Organic Wheat Starch, Natural Flavor.Warnings
Do not eat raw dough.Caution: Contents under pressure! To ensure safety while opening, always point can ends away from you and others.
Do not freeze.
UPC
00665596010026