Totino's Pizza Rolls Brand Macaroni And Cheese With Bacon Pizza Snacks
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Directions
Keep Frozen. FOR FOOD SAFETY AND QUALITY FOLLOW COOKING DIRECTIONS. COOK THOROUGHLY TO INTERNAL TEMPERATURE OF AT LEAST 160°F. KEEP FROZEN UNTIL READY TO COOK. REFRIGERATE LEFTOVERS. DIRECTIONS OVEN & TOASTER OVEN Do not leave toaster oven unattended while cooking product. HEAT oven to 450°F. ARRANGE rolls 1 inch apart in single layer on baking sheet or toaster oven tray. PLACE on middle oven rack. BAKE according to chart. LET STAND 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Number of rolls Oven Toaster Oven 20 or less 10 to 12 minutes 13 to 14 minutes 21 to 40 12 to 14 minutes Not recommended MICROWAVE Do not leave microwave unattended while cooking product. ARRANGE 6 rolls in circle on microwavable plate. MICROWAVE on HIGH 60 to 65 seconds. If not thoroughly cooked, microwave up to 10 seconds longer. LET STAND 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Directions developed for 1000 watt microwave ovens. Due to differences in microwave ovens, cooking times may vary.
Nutrition Facts
Serving Size: 85.0 g
Servings per Container: about 16
| Serving Size Full Txt | 6 rolls (85g) |
| Energy | 200 |
| Total Fat | 7 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 280 mg |
| Carbohydrates | 29 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Enriched Cooked Elbow Macaroni (Water, Semolina Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (Milk, Nonfat Milk, Cultures, Salt, Modified Corn Starch*, Natural Flavor*, Annatto, Vitamin A Palmitate, Enzymes), Canola Oil, Cooked Bacon (Cured With: Water, Salt, Sugar, Sodium Nitrite. May Contain: Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate). Contains Less than 2% of: Modified Corn Starch, Modified Whey, Sugar, Defatted Soy Flour, Salt, Methylcellulose, Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dried Cheddar Cheese (Cultured Milk, Salt, Enzymes), Autolyzed Yeast Extract, Maltodextrin, Natural Flavor, Xanthan Gum, Silicon Dioxide (Anticaking Agent), Hydrolyzed Corn Gluten, Lactose, Dextrose, Buttermilk Powder, Spice, Disodium Phosphate, Citric Acid, Sunflower Oil (Refined), Monoglycerides, Bacon Fat, Dry Yeast, Hydrolyzed Milk Protein Powder, Color (Yellows 5 & 6 Lake), TBHQ (Preservative), Smoke Flavor, L-Cysteine, Dried Vinegar, Flavoring, Potato Maltodextrin. *Ingredient Not In Regular Cheddar Cheese.UPC
00042800289841