Dietz & Watson Mild Smoked Sausage
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Directions
Fully cooked. Keep refrigerated. Once opened, use within 5 days or freeze. For children under 5 years: Cut lengthwise then slice.
Description
Dietz & Watson® Mild Smoked Sausage. Since 1939. Gluten free. Premium beef & pork! Contains no poultry. Premium meats & artisan cheeses. US Inspected and passed by Department of Agriculture. EST.9574. CSA®. Certified Gluten Free By Celiac Sprue Association. Serving suggestion. Net Wt. 16 Oz. (1 Lb).Other Description
Dietz &Watson ©14.Nutrition Facts
Serving Size: 1.0 Sausage
Servings per Container: 8
Number Of Servings | 8 |
Serving Sizes |
1.0 sausage(s) 56.0 Gram |
Serving Size Full Txt | 1 sausage(s) (56g/2 Ounce) |
Energy | 150 |
Total Fat | 12 g |
Saturated Fat | 4 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 630 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Sugars | 2 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Ingredients
Premium Beef And Pork, Water, Nonfat Dry Milk, Salt, Contains Less Than 2% Of Spices, Garlic Powder, Onion Powder, Mustard Powder, Corn Syrup, Dextrose, Isolated Soy Protein, Sodium Phosphate, Sugar, Paprika, Sodium Erythorbate, Sodium Nitrite, Spice Extracts.UPC
00031506120220