Crisco All-Vegetable Shortening Sticks, Gluten-Free
3 sticks [20 oz (1 lb 4 oz) 567 g]
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Directions
How to Substitute Crisco Shortening for Butter or Margarine: 1 cup Crisco shortening = 1 cup butter or margarine spread. Not intended for use as a spread. Great for: Pie crusts, cookies, cakes, frosting, biscuits, frying. Use tray and lid in this package to store unused Crisco Shortening Sticks in your pantry. Best if used within 6 months of opening.
Product Details
0 g trans fat per serving. 12 g fat per serving. Gluten free. 50% less saturated fat than butter*. See nutrition information for fat and saturated fat content. Excellent source of ALA Omega-3 fatty acid. Contains 710 mg of ALA per serving, which is 44% of the 1.6 g Daily Value for ALA. Crisco Shortening: 3.5 g saturated fat per tablespoon. Butter: 7 g saturated fat per tablespoon. Crisco Shortening contains 12 g total fat per serving.* 50% less saturated fat than butter. 3 one cup sticks. New look! Great for baking & frying. Recipes inside! Since 1911. crisco.com. Facebook. Instagram. Pinterest. For more recipe inspiration visit crisco.com. Questions? Comments? 1-800-766-7309.Nutrition Facts
Serving Size: 1 Tbsp
Servings per Container: About 47
| Calories | 110.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Polyunsaturated Fat | 6.00 grm |
| Monounsaturated Fat | 2.50 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Kosher | |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 12.00 grm |
Ingredients
Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono and Diglycerides, TBHQ and Citric Acid (Antioxidants).Warnings
Warning: Shortening will catch fire if overheated. Damage or serious burns may result. Do heat shortening carefully, uncovered, on medium heat. Do reduce heat if smoking occurs. Do not leave unattended while heating. Do not refill can with hot shortening. If Shortening Catches Fire: Do turn off heat. Do cover pot until cooled to room temperature to avoid reignition. Do not carry pot until cool. Do not put water on hot or flaming shortening.Manufacturer
B&G Foods, Inc.
Parsippany, NJ 07054 United States
UPC
00196005251889