Pillsbury Ready to Bake!™ Ghost Shape® Sugar Cookies
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Directions
Keep Refrigerated. Place. Make. Yum!(tm) Heat oven to 350degF. Place cookie dough rounds about 2 inches apart of ungreased cookie sheet. Bake 10 to 12 minutes or until edges are light golden brown. Do not overbake. Cool 1 minute before removing from cookie sheet. Keep dough refrigerated.
Nutrition Facts
Serving Size: 2.0 cookies
Servings per Container: 12
Serving Size Full Txt | 2 cookies (26g) |
Energy | 110 |
Total Fat | 4.5 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | less than 5 mg |
Sodium | 85 mg |
Carbohydrates | 16 g |
Dietary Fiber | 0 g |
Sugars | 9 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Water, Canola Oil. Contains 2% or Less of: Wheat Protein Isolate, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Eggs, Salt, Artificial Flavor, Red 3, Blue 1, Yellow 6.Warnings
Do not microwave unbaked Poppin' Fresh™ Dough.PLEASE DO NOT EAT RAW COOKIE DOUGH
UPC
00018000723140