Idahoan Microwavable Mashed Potatoes Roasted Garlic
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Directions
Microwavable. Microwave Directions: Caution: keep kids safe! Cup and potatoes will be very hot! 1. Remove lid completely. 2. Add cold water to fill-line in cup. Stir thoroughly to moisten all potatoes. 3. Microwave uncovered on high for 1-1/2 minutes.* Caution: Cup and contents will be very hot! 4. Stir well and let stand for 1 minute. Enjoy. *Using a 1100W microwave. Note: Do not reuse cup.
Description
Idahoan® Microwavable Mashed Potatoes Roasted Garlic. Made with 100% Real Idaho® potatoes perfectly blended with roasted garlic & parsley. 1.5 (.5 Cup) servings. Net Wt 1.5 Oz (42.5g).Other Description
Satisfaction guaranteed. Gluten free. Questions or comments? Call 800.746.7999. Visit us at www.idahoan.com. ©2013 Idahoan Foods, LLC. All Rights Reserved.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 1.5
| Energy | 110 |
| Total Fat | 2.5 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 580 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 6 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Idaho® Potatoes, Vegetable Oil (Contains One Or More Of The Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola), Corn Syrup Solids, Salt, Whey Powder, Sugar, Maltodextrin, Nonfat Dry Milk, Sodium Caseinate, Natural And Artificial Flavor, Mono And Diglycerides, Dehydrated Garlic, Calcium Stearoyl Lactylate, Hydrolyzed Soy Protein, Parsley Flakes, Dipotassium Phosphate, Spice, Sodium Acid Pyrophosphate (Preserve Freshness), Artificial Color, Sodium Bisulfite (Preserve Freshness), Disodium Inosinate, Disodium Guanylate, Citric Acid (Preserve Freshness), Mixed Tocopherols (Preserve Freshness) And Less Than 2.0% Silicon Dioxide Added As An Anti-Caking Agent.UPC
00029700321475