McCormick Seasoning Mix Gluten-Free Beef Stew
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Directions
Total time: 2 hours. Makes 8 servings. You will need (Read labels of all recipe ingredients to ensure all are gluten-free). 1 Pkg. McCormick seasoning mix. 2 Lbs. beef stew meat, cut into 1-inch cubes. 3 Tbsp. gluten-free flour. 2 Tbsp. oil. 3 Cups water. 5 Cups cut-up fresh vegetables, such as potatoes, carrots, onions and celery. Directions: 1. Coat beef with gluten-free flour. Heat oil in large deep skillet or Dutch oven on medium heat. Add beef; cook until browned on all sides. 2. Stir in seasoning mix and water. 3. Bring to boil. Cover. Reduce heat and simmer 45 minutes, stirring occasionally. Add vegetables; simmer 1 hour or until beef and vegetables are tender, stirring occasionally. Thicken stew with additional gluten-free flour, if desired.
Description
McCormick® Seasoning Mix Gluten-Free Beef Stew. With McCormick spices. No MSG††. No artificial flavors. Per 2 tsp. mix. 15 Calories. 0 g Sat fat, 0% DV. 480 mg Sodium, 20% DV. <1 g Sugars. Certified Gluten-Free. National Foundation For Celiac Awareness. www.gf-cert.org. Serving suggestion. Net Wt 1.37 Oz (38 g).Other Description
® Product of Canada. Partially produced with genetic engineering. †Used under license. ††Except those naturally occurring glutamates. Questions? Call 1-800-632-5847. For recipes, visit www.mccormick.com.Nutrition Facts
Serving Size: 2.0 tsp
Servings per Container: 8
| Energy | 15 |
| Total Fat | 0 g |
| Sodium | 480 mg |
| Carbohydrates | 3 g |
| Sugars | <1 g |
| Protein | 0 g |
Ingredients
Salt, Onion, Corn Starch, Spices (Including Paprika, Black Pepper, Thyme), Sugar, Tomato, Hydrolyzed Corn Protein, Caramel Color, Whey (Milk), Corn Maltodextrin, Natural Flavor, Yeast Extract, Xanthan Gum, and Beef Extract.UPC
00052100030630