White Lily Gravy Mix, Country, Sausage

2.25 oz (63 g)


 

Directions

Country Gravy Mix Sausage with other natural flavors. Total Time: 10 mins. Makes 2 cups. You Will Need: 1 pkg. Sausage Country Gravy Mix. 2 cups water. Stovetop Directions: 1. Stir water gradually into Gravy Mix with whisk in medium saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Test Kitchen Tip: For creamier gravy, prepare with milk in place of water. Stir 2 cups of milk gradually into Gravy Mix. Cook on medium heat just until gravy comes to boil. (Stir frequently to avoid burning.) Reduce heat to low; simmer 1 minute, stirring constantly. Must be cooked for Food Safety. Serving Suggestions: For a heartier gravy, stir in your favorite cooked and crumbled breakfast sausage before serving. Serve gravy with White Lily Light and Fluffy Biscuits.

 

Product Details

Sausage with other natural flavors. Bioengineered. A Southern tradition since 1883. Makes 2 cups. whitelily.com. Visit us at whitelily.com for additional recipes. Find the recipe on whitelily.com. Packed in U.S.A.

Nutrition Facts

Serving Size: 1 tbsp mix
Servings per Container: About 8
Calories 30.00 kcal
Total Fat 0.50 grm (1.00% RDA)
Sodium 330.00 mg (14.00% RDA)
Total Carbohydrate 5.00 grm (2.00% RDA)
Protein -1.00 grm
Added Sugars -1.00 grm (2.00% RDA)
ServingSize_Prepared 0.25 cup
Milk 1.00
Soy 1.00
Wheat 1.00
Gluten 1.00
MetricServingSize 8.00 grm
Total Sugars 1.00 grm
Corn 1.00

Ingredients

Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk, Potato Starch, Salt, Sugar, Palm Oil, Corn Syrup Solids, Spices, Yeast Extract, Hydrolyzed Corn Gluten and Soy Protein, Sodium Caseinate (Milk), Disodium Inosinate and Guanylate (Flavor Enhancers), Dipotassium Phosphate, Natural Flavor, Onion Powder & Garlic Powder.

Manufacturer

McCormick & Co., Inc.
Hunt Valley, MD 21031-1105

UPC

00017300010585