Boar's Head Boneless Uncured Ham Spiral Sliced Applewood Smoked
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Directions
Not preserved - keep refrigerated below 40°F at all times. Heating Instructions Read all instructions first. Due to variations in conventional ovens, cooking times may vary. Conventional Oven. 1. Place unwrapped ham in shallow pan with cut surface face down. 2. Add 1/2 cup of water to pan. 3. Tent ham with foil, sealing edges tightly to pan. 4. Bake in preheated 325°F conventional oven for 15 minutes per pound. 5. Let ham stand for 5 minutes before serving.
Description
Boar's Head® Boneless Uncured Ham Spiral Sliced® Applewood Smoked. Brand. Contains 7% seasoning solution. U.S. inspected and passed by Department of Agriculture EST.12612. No nitrates or nitrites added except for those naturally occurring in cultured celery powder and sea salt. Fully Cooked.Other Description
0g Trans Fat per serving. Extra lean. Gluten Free. Milk Free. No MSG. Rich in Protein. ©2018 Boar's Head Brand.Nutrition Facts
Serving Size: 3.0 Oz
Servings per Container: Varied
| Energy | 100 |
| Total Fat | 3.5 g |
| Saturated Fat | 1.5 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 780 mg |
| Potassium | 240 mg |
| Carbohydrates | 1 g |
| Protein | 15 g |
| Daily Percent Of Iron | 6 |
Ingredients
Pork, Water, 2% Or Less Sugar, Salt, Sodium Phosphate, Cultured Celery Powder, Natural Flavor, Sea Salt.UPC
00218616500009