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Jimmy Dean Skillets Sausage

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Directions

Keep frozen. Cook thoroughly. Cooking Instructions. (To prepare entire package). For food safety and quality purposes, this product must be cooked to a minimum internal temperature of 165 degrees F prior to eating. Since stove tops and skillets may vary time and temperature may need adjustment. You need: 6 large eggs. 1 tablespoon cooking oil or no-stick cooking spray. 1. Beat 6 eggs with a wire wisk in a medium bowl until well blended; set aside. 2. Add 1 tablespoon oil to a 12-inch non-stick skillet; pour in contents of pouch. 3. Cook and stir over medium heat for 10 minutes, pour beaten eggs evenly over vegetable mixture. Cook for 3-4 minutes or until eggs are set, stirring occasionally. 4. Serve. Cook's Tip: for lighter version substitute no-stick cooking spray for oil and egg substitute for eggs. Serving suggestions. Customize your flavor by adding cheese, ketchup, hot sauce, salsa, sour cream, or tomato.

 

Description

Jimmy Dean® Skillets Sausage. Sausage Diced Potatoes, Sausage, Red & Green Peppers, & Onions. Serves 4. Add 6 Eggs. Ready in 14 minutes. U.S. inspected and passed by department of agriculture.

Other Description

Quick & easy preparation. 6 eggs. 14 minutes. 4 servings. Find great recipes, information about our products and food tips too! Your satisfaction is important to us: If you have any questions call our consumer hotline at 1-800-925-DEAN. Or write us: Jimmy Dean Foods, P.O. Box 756 Neenah, WI 54957-0756. 1-800-925-3326. Visit us at www.jimmydean.com. ©2011 Sara Lee Corporation.

Nutrition Facts

Serving Size: 127.0 g

Servings per Container: 4

Title As packaged
Energy 280
Total Fat 15 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 540 mg
Carbohydrates 19 g
Dietary Fiber 2 g
Sugars 1 g
Protein 7 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 25
Daily Percent Of Calcium 2
Daily Percent Of Iron 4

Ingredients

Diced Potatoes (Potatoes, Partially Hydrogenated Vegetable Oil [Soybean and/or Cottonseed Oils] and/or Vegetable Oil [Canola, Soybean, and/or Sunflower Oils], Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate and Disodium Dihydrogen Pyrophosphate [to maintain Natural Color]), Cooked Pork Sausage (Pork, Water, contains 2% or less of: Salt, Sugar, Spices, Natural Flavor (with Maltodextrin, Succinic Acid) Sodium Phosphates, Caramel Color), Red Bell Peppers, Onion, Green Bell Peppers.

Distributor

Sara Lee
Downers Grove, IL 60515 USA
1-800-925-3326
www.jimmydean.com

UPC

00077900491603