Kentucky Legend Turkey Breast, Quarter Sliced, Oven Roasted
1 package
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Directions
Heating instructions for your fully cooked turkey: Conventional oven: Place turkey in a pan and cover tightly with a lid or foil, covering the pan bottom with a small amount of water to ensure juiciness. Bake at 350 degree F for 15-20 minutes per pound for best results. Microwave oven: Cover medium or thin slices of turkey with a paper towel and microwave at medium (50% power) for 45 seconds to one minute per serving. For more than one serving, rotate slices halfway through heating time. Keep refrigerated. Heating Instructions for Your Fully Cooked Turkey: Conventional Oven: Place turkey in a pan and cover tightly with a lid or foil, covering the pan bottom with a small amount of water to ensure juiciness. Bake at 350 degree F for 15-20 minutes per pound for best results. Microwave Oven: Cover medium or thin slices of turkey with a paper towel and microwave at medium (50% power) for 45 seconds to one minute per serving. For more than one serving, rotate slices halfway through heating time.
Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: varied
| Calories | 90.00 kcal |
| Total Fat | 1.00 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 890.00 mg (37.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 18.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 84.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 10.00 kcal |
Ingredients
Turkey Breast, Water, Contains 2% or Less of Sodium Lactate, Salt, Honey, Carrageenan, Sodium Phosphate, Sugar, Dextrose, Sodium Diacetate, Browned in Hot Soybean and/or Cottonseed Oil.Manufacturer
Specialty Foods Group Inc.
Itasca, IL 60143
UPC
00200256018105