Prairie Fresh Pork Loin, Backribs
1 package
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Place ribs in shallow pan. Cover with foil and bake at 300 degrees for 2 to 2-1/2 hours or until tender. Finish on grill, turning and basting ribs with your favorite barbecue sauce for about 12 minutes. Ovens vary. Adjust cooking time accordingly. Keep refrigerated.
Product Details
No artificial ingredients. 19 grams protein per serving. Gluten free (Pork by nature is gluten free). All natural. Natural (Minimally processed). Our farms. Our commitment. Your satisfaction is guaranteed US inspected and passed by Department of Agriculture. prairiefresh.com. Learn more about our total commitment to pork perfection at prairiefresh.com. Call 1-877-286-6754. Product of USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: varied
| Calories | 300.00 kcal |
| Total Fat | 25.00 grm (38.00% RDA) |
| Saturated Fat | 9.00 grm (45.00% RDA) |
| Cholesterol | 75.00 mg (25.00% RDA) |
| Sodium | 70.00 mg (3.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 19.00 grm (27.00% RDA) |
| Iron | (4.00% RDA) |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 112.00 grm |
| Calories From Fat | 230.00 kcal |
Manufacturer
Prairie Fresh
9000 West 67th St. Suite 200 Shawnee Mission, KS 66202
UPC
00213241000000