Chobani Low-Fat Blended Greek Yogurt Madagascar Vanilla & Cinnamon
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Directions
Keep refrigerated.
Description
Chobani® Low-Fat Blended Greek Yogurt Madagascar Vanilla & Cinnamon. 50% Less sugar than other yogurts*. 9g Sugar. 12g Protein. 2% Milkfat. 4 - 5.3 oz (150 g) Cups. Net Wt 21.2 oz (1.3 lb) 601 g.Other Description
Sometimes all it takes is a hint - a wink at the beauty and simplicity of a little piece of nature. And when you take that pure and subtle flavor and blend it with delicately creamy Greek Yogurt, with half the sugar of other yogurts*, you end up with something so simple and balanced it's as close to real as a spoon can get you. Grade A. 6 Live and active cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei and L. Rhamnosus. Billions of probiotics. No artificial flavors, no artificial sweeteners, no preservatives, no GMO ingredients, no gluten, no rBST**. *Chobani® Less Sugar Greek Yogurt: 9g sugar; other yogurts: 18g Sugar per 5.3 oz serving. **According to the FDA, no significant difference has been found between milk derived from rBST-treated and non-rBST-treated cows. Questions or Comments? Call: 1.877.847.6181. Visit: www.chobani.com. ©2018 Chobani, LLC.Nutrition Facts
Serving Size: 1.0 Container
Servings per Container: 4
Energy | 120 |
Total Fat | 2.5 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 15 mg |
Sodium | 55 mg |
Potassium | 190 mg |
Carbohydrates | 11 g |
Dietary Fiber | 0 g |
Sugars | 9 g |
Protein | 12 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 0 |
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Cane Sugar, Natural Flavors, Fruit Pectin, Locust Bean Gum, Guar Gum, Cinnamon, Lemon Juice Concentrate, Vanilla Extract.UPC
00818290011930