Boar's Head Cheese, Low Sodium, Swiss, Lacey
1 package
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Directions
Keep refrigerated.
Product Details
Natural cheese. 33% Reduced fat. 33% Less fat than USDA data for Swiss cheese. Low sodium 33% reduced fat. 33% Less fat than USDA data for Swiss cheese, fat 6g per 1 oz serving compared to 9g for USDA data for Swiss cheese. 0g trans fat per serving. Gluten free. See nutrition information for saturated fat content. Good source of protein. Good source of vitamin A. Mink from cows not treated with rBST (No significant difference has been shown between milk from rBST treated and untreated cows). Rich in calcium. Real. Suitable for a vegetarian diet. Boarshead.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: Varied
| Calories | 90.00 kcal |
| Total Fat | 6.00 grm (7.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 15.00 mg (6.00% RDA) |
| Sodium | 60.00 mg (3.00% RDA) |
| Potassium | 26.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 9.00 grm (18.00% RDA) |
| Vitamin A | 87.00 mcg (10.00% RDA) |
| Calcium | 264.00 mg (20.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| Low Sodium | |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes, Annatto (Vegetable Color), Vitamin A (Not Found in Regular Swiss Cheese).Manufacturer
Brunckhorst Co.
New York, NY 11206-3886
UPC
00265638000000