Knudsen Low Fat Cheese Cottage



Keep refrigerated. For best quality, use within 7 days of opening.



Knudsen Low Fat Cheese Cottage. 2% Milkfat. Small curd. Real California milk.® Grade A. Pasteurized. Made with milk from cows not treated with the growth hormones. The FDA has stated that there is no significant difference has been shown between milk from rbST-treated and untreated cows. Per 1/2 cup: 90 Calories. 1.5g Sat fat, 8% DV. 410mg Sodium, 17% DV. 4g Sugars. Net Wt 48 oz (3 lb) 1.36 kg.

Other Description

The very best: Tom and Carl Knudsen started their California creamery in 1919 with a simple goal: Make only the best dairy products by using the freshest, most wholesome ingredients. Almost a century later, we continue our founders' pledge to offer only "the very best" to you and your family. Questions or Comments? Call: 1-800-348-1492, please have package available or Contact us at: © Kraft Foods.

Nutrition Facts

Serving Size: 0.5 cup

Servings per Container: about 11

Number Of Servings about 11
Serving Sizes 0.5 Cup
119.0 Gram
Serving Size Full Txt 0.5 Cup (119g)
Energy 90
Total Fat 2.5 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 410 mg
Carbohydrates 6 g
Dietary Fiber 0 g
Sugars 4 g
Protein 11 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 10


Cultured Pasteurized Grade A Skim Milk, Milk and Cream, Whey, Contains less than 2% of Modified Food Starch, Salt, Citric Acid, Calcium Phosphate, Xanthan Gum, Guar Gum, Natural Flavor, Vitamin A Palmitate, Vitamin D3.


Do not freeze.