Dietz & Watson Off the Bone Turkey
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Directions
Proper handling procedures: Store at 28° - 36°F or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate.
Description
Dietz & Watson® Off the Bone Turkey. Premium meats & artisan cheeses. Handcrafted since 1939. Dedicated to your healthier lifestyle®. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. No MSG added. 99% Fat free. Fully cooked. Certified Gluten Free by Celiac Sprue Association. Our turkeys are raised in a reduced stress environment that promotes natural behaviour and socialization. They thrive on wholesome feed with vitamins and pure country fresh water on sustainable family forms in the pristine Shenandoah Valley. Inspected for Wholesomeness by U.S. Department of Agriculture P-9574B.Other Description
Dietz & Watson. A family of fine foods™. Patent pending. Questions or Comments? Call: 800-333-1974. Visit www.dietzandwatson.com. Dietz & Watson © 17.Nutrition Facts
Serving Size: 2.0 oz.
Servings per Container: Varied
| Energy | 60 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 390 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Turkey Breast, Water, Contains less than 1.5% of Sugar, Salt, Sodium Phosphate.UPC
00031506639036