Campbell's SpaghettiOs with Sliced Franks

Ready in 3 minutes! Microwave: microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 1 1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused pasta in separate container. Recommend use by date on can end.

Description

Campbell's® Spaghettios® with Sliced Franks. U.S. inspected and passed by department of agriculture. Healthy kids entree. 9 grams of protein per serving. 20% of daily vegetables. 0grams trans fat per serving. Pasta with sliced franks in tomato sauce.

Other Description

Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. Visit our website at: www.myslurp.com. Steel. Please recycle. Where facilities available. 1 serving of canned pasta = 1/2 cup of vegetables. USDA MyPyramid recommends 2 1/2 cups of a variety of vegetables for a 2,000 calorie diet. Uh-oh, healthy Spaghettio's? The fun, delicious O's you love are healthy and not afraid to show it. It's an entree you can feel good about and a tasty part of a healthy lifestyle.

Nutrition Facts

Serving Size: 1.0 c

Servings per Container: 2

Serving Size Full Txt	Serving size 1 cup (252g)
Energy	220
Total Fat	6 g
Saturated Fat	2 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	3 g
Trans Fat	0 g
Cholesterol	20 mg
Sodium	600 mg
Potassium	840 mg
Carbohydrates	32 g
Dietary Fiber	4 g
Sugars	9 g
Protein	9 g
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	10
Daily Percent Of Calcium	15
Daily Percent Of Iron	15
Daily Percent Of Niacin	15
Daily Percent Of Riboflavin	15
Daily Percent Of Thiamin	10
Daily Percent Of Vitamin D	10

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Frankfurters (Pork, Beef, Water, Mechanically Separated Chicken, Corn Syrup, Salt, Natural Flavoring, Ascorbic Acid, Sodium Nitrite), Enriched Macaroni Product with added Calcium and Vitamin D (Wheat Flour, Calcium Phosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D)**, Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, contains less than 2% of: Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Dehydrated Garlic), Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Carrot Juice Concentrate, Potassium Chloride, Salt, Flavoring, Citric Acid, Ascorbic Acid, Enzyme Modified Butter, Reconstituted Skim Milk, Monopotassium Phosphate, Dehydrated Garlic, Malic Acid, Succinic Acid. **All nutrients in excess of standard.

UPC

00051000025272