Campbell's SpaghettiOs Original
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Directions
Ready in 3 minutes! Microwave: microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 1 1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused pasta in separate container. Recommend use by date on can end.
Description
Campbell's® Spaghettio's®. Original. Healthy kids entree. 5 essential nutrients in the pasta, 5. Full serving of vegetables (20% daily vegetables) †. Low in fat, low fat. 3 grams of fiber per serving, 3. Pasta in tomato and cheese sauce.Other Description
Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. Visit our website at: www.myslurp.com. Steel, please recycle. Where facilities available. Clip & earn 5 points for your school! Labels for Education®. labelsforeducation.com. † 1 Serving of canned pasta = 1/2 cup of vegetables (20% daily recommendation). USDA My pyramid recommends 1 1/2 cups of a variety of vegetables for a 2,000 calorie diet. Uh-Oh, healthy Spaghettio's? The fun, delicious O's you love are healthy and not afraid to show it. It's an entree you can feel good about and a tasty part of a healthy lifestyle.Nutrition Facts
Serving Size: 1.0 c
Servings per Container: 2
| Number Of Servings | 2 |
| Serving Sizes | |
| Serving Size Full Txt | 1 Cup |
| Energy | 170 |
| Total Fat | 1 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 600 mg |
| Potassium | 450 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 3 g |
| Sugars | 11 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Folic Acid | 25 |
| Daily Percent Of Niacin | 15 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Thiamin | 10 |
| Daily Percent Of Folate | 25 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, contains less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Flavoring, Potassium Chloride, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Enzyme Modified Butter (Milk), Skim Milk, Paprika Extract, Citric Acid.UPC
00051000025241