Dietz & Watson Turkey Noodle Soup


 

Directions

Keep refrigerated 34° - 38°F. Heat to a minimum internal temperature of 165°F.

 

Description

Dietz & Watson Turkey Noodle Soup. Qty 6. 2/5 Lb Net Wt. 10 Lbs. Net Wt. 5 Lbs (2.27 kg).

Other Description

Spring Glen Fresh Foods®. Lancaster county. Inspected for Wholesomeness by U.S. Department of Agriculture P-8417.

Ingredients

Water, Egg Noodles (Durum Wheat Semolina, Durum Wheat Flour [Enriched With Iron {Ferrous Sulfate} And B Vitamins {Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid}], Eggs), White Turkey Meat, Turkey Base (Turkey Meat Including Turkey Juices, Salt, Autolized Yeast Extract, Potato Flour, Monosodium Glutamate, Flavorings, Hydrolyzed Soy And Corn Protein, Sugar, Turmeric), Celery, Modified Food Starch, Onions, Carrots, Salt, Onion Powder, Poultry Seasoning (Spices, Salt, Onion, Turmeric, Dextrose, And Soybean Oil [Added To Prevent Dusting]), Parsley, Black Pepper.

UPC

50031506967110