Campbell's SpaghettiOs CheeseburgerOs
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Directions
Ready in 3 minutes! Microwave: microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 1 1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused pasta in separate container. Recommend use by date on can end.
Description
Campbell's® SpaghettiOs® CheesburgerOs™. U.S. inspected and passed by Department of Agriculture. Per 1 cup: 200 calories. 2g sat fat, 10% DV. 600mg sodium, 25% DV. 8g sugars. Pasta in meat sauce.Other Description
† 1 serving of canned pasta = 1/2 cup of vegetables. The 2010 dietary guidelines for Americans recommend 2 1/2 cups of a variety of vegetables for a 2,000 calorie diet. Uh-Oh, SpaghettiOs™!... and healthy, too! Healthy kids entree. 8 grams of protein per serving. 20% of daily vegetables†. 0 grams trans fat per serving. Please recycle. Where facilities available. Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. Visit our website at: www.campbellsoup.com.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: about 2
Title | null |
Racc Amt | |
Energy | 200 |
Total Fat | 6 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 15 mg |
Sodium | 600 mg |
Potassium | 290 mg |
Carbohydrates | 28 g |
Dietary Fiber | 3 g |
Sugars | 8 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 10 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (Beef, Salt), Contains Less Than 2% of: Beef, High Fructose Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Dehydrated Garlic), Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Dehydrated Onions, Beef Tallow, Flavoring, Beef Flavor, Vegetable Oil, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Citric Acid, Maltodextrin, Yeast, Extract, Beef Extract, Sesame Oil, Glutamic Acid.UPC
00051000206534