Black Bear Chef Carved Ham
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Directions
Keep refrigerated. Heating instructions: This ham is fully cooked. Enjoy cold or warmed to 140°F. To oven bake: Remove from package. Place in baking pan. Cover with lid or seal with aluminum foil to prevent drying. Preheat oven to 325°F. Bake 10 minutes per pound. Ovens vary as much as 100°F, be careful not to overcook. To microwave: Not recommended for whole ham. Do not overcook. Slices: Can be pan fried or microwaved.
Description
Black Bear Chef Carved Ham. U.S. Inspected and Passed by Department of Agriculture EST. 9574. Inspected for Wholesomeness by U.S. Department of Agriculture P-9574. Qty04. 4/5 Lb. Net Wt. 20 Lbs.Other Description
©2016 Black Bear.Nutrition Facts
Serving Size: 2.0 Oz
Servings per Container: 40
| Energy | 70 |
| Total Fat | 2 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 490 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 2 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Ham, Water, Salt, Honey, Contains Less Than 1% Of Sugar, Potassium Chloride, Sodium Phosphate, Potassium Lactate, Dextrose, Sodium Erythorbate, Natural Smoke Flavor, Sodium Nitrite, Flavoring. Coated With Brown Sugar, Honey, Maltodextin, Gelatin, Modified Corn Starch, Citric Acid, Sodium Benzoate, Caramel Color, Spices. Garnished With Pineapple, Clarified Pineapple Juice.UPC
10030003353121