Boston Bakery Pepperoni Stromboli
20 oz
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Directions
Heat oven at 350 degrees for 15 minutes. Keep frozen or refrigerated.
Product Details
U.S. Inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 5 Ounce
Servings per Container: 4
| Calories | 410.00 kcal |
| Total Fat | 23.00 grm (35.00% RDA) |
| Saturated Fat | 9.00 grm (35.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 1060.00 mg (44.00% RDA) |
| Total Carbohydrate | 31.00 grm (10.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 22.00 grm |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (30.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 0.00 grm |
| Calories From Fat | 210.00 kcal |
Ingredients
Dough Flour (Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Mozzarella (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes, Anticaking Blend (Potato Starch, Cellulose, Natamycin (Natural Mold Inhibitor))), Pepperoni (Pork and Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, Preservative (BHA, BHT, Citric Acid), Egg, Water.Warnings
Contains: milk, egg, wheat, soy.Manufacturer
Boston Bakery
Boston, MA 02127
UPC
00440349514422