Spring Crossing Cattle Co. Beef, Organic, Grass Fed, Ground, 90/10
16 oz (1 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.
Product Details
90% lean. 10% fat. USDA Organic. Certified Organic by: Natural Food Certifiers (NFC). www.nfccertification.com. No added hormones. Free range not confined to a feedlot. Grass fed. Raised without antibitics. U.S. inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 4
Calories | 200.00 kcal |
Total Fat | 11.00 grm (17.00% RDA) |
Saturated Fat | 4.50 grm (22.00% RDA) |
Cholesterol | 75.00 mg (24.00% RDA) |
Sodium | 75.00 mg (3.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 22.00 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (2.00% RDA) |
Iron | (15.00% RDA) |
Organic | |
Halal | |
MetricServingSize | 112.00 grm |
Total Sugars | 0.00 grm |
Calories From Fat | 100.00 kcal |
Ingredients
Organic Beef.Manufacturer
JBS USA Food Company
Greeley, CO 80634
UPC
00601202456284