La Colombe Coffee, Medium Roast, Monaco
12 oz
On This Page
Directions
Brewing: Start with filtered cold water. 195 degrees F is ideal for darker coffee. Each brewer has a different grind size. Use 2 tbsp coffee per 6 oz of water. Pro-Tip: Use a gram scale. 1 gram of coffee for every 17 grams of water. Coffee Tips: Freshness: Keep your beans in a tightly sealed bag or an airtight container away from light and moisture. Grind just enough for each brew. Do not freeze.
Product Details
Medium roast with notes of milk chocolate, graham cracker, black cherry. Story of the Bean: Monaco's decadent and bold, smooth blend shines no matter how you brew. Named for a small principality with a huge historical impact, it fulfills the chocolatey tradition of coffee while verging into exciting fruit flavors. Our Story: Todd Carmichael and JP Iberti founded La Colombe on a simple but profound promise: Coffee can change the world. By sourcing and roasting with care through 25 years of hard work and innovation, the two have created coffee experiences shared in cafes and homes across the country. www.lacolombe.com. Follow us at (at)lacolombecoffee. Visit our website www.lacolombe.com. Go to lacolombe.com for more brew guides. In partnership with Unstuck: Together with Unstuck and our suppliers, we're helping to create jobs for refugees. The Colombian coffee beans in this product are sourced from a producer hiring Venezuelan refugees. Visit unstuck.org to learn more. The box is made from responsibly sourced materials and is 100% recyclable. Earth friendly. Crafted with specialty coffee beans from Brazil, Colombia, Nicaragua, and democratic Republic of the Congo.Nutrition Facts
Manufacturer
La Colombe Coffee Roasters
Philadelphia, PA 19134
UPC
00604913120086