Dietz & Watson Beef Franks Gourmet Lite
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Directions
Keep refrigerated. Once opened, use within 5 days or freeze. For children under 5 year: Cut lengthwise then slice. Heat thoroughly: grill, saute, boil or microwave.
Description
Dietz & Watson® Beef Franks Gourmet Lite. Since 1939. 90% less fat, 65% less calories & 30% less sodium than U.S.D.A. data (#07022) for beef franks. Gluten free. 97% Fat free. Made from premium cuts of beef! Dedicated to your healthier lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. 50 Calories per frank. Serving suggestion. General offices: Fully cooked. U.S. Inspected and passed by department of agriculture. EST. 9574. Certified Gluten free by Celiac Sprue Association. CSA®. Per serving: Fat lowered from 14g to 1.5 g, calories lowered from 150 to 50 & sodium lowered from 490 mg to 340 mg. Net Wt. 14 Oz.Other Description
www.csaceliacs.org. Dietz & Watson © 15.Nutrition Facts
Serving Size: 1.0 Frank
Servings per Container: 8
| Energy | 50 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 340 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Premium Beef, Water, Modified Corn Starch*, Corn Syrup Solids*, Contains Less Than 2% Of Salt, Dried Vinegar, Flavorings, Sugar, Potassium Chloride, Beef Flavor, Sodium Phosphate, Paprika, Sodium Erythorbate, Natural Smoke Flavor, Oleoresin Of Paprika, Sodium Nitrite. *Ingredients In Excess Of Amount Permitted In Regular Franks.Warnings
For children under 5 year: Cut lengthwise then slice.UPC
00031506113130