Quaker Gluten Free Popped Rice Crisps Caramel Corn


 

Directions

Do not heat in toaster or microwave.

 

Description

Quaker® Gluten Free Caramel Corn Popped® Rice Crisps. EST. 1877. 11g whole grains per serving. See nutrition facts for sodium content. Naturally & artificially flavored. Per serving. 110 calories. 0g sat fat, 0% DV. 300mg sodium, 13% DV. 9g sugars.

Other Description

Partially produced with genetic engineering. Quaker® Popped® rice crisps are a delicious snack with a light and crispy crunch. Made with rice and grains, we add a little heat and pressure and pop! A satisfying, crunchy snack you can feel good about. Try our other delicious Popped® snacks: Popped tortilla style chips, hummus chips, and sweet oat crisps. Questions or comments? Call 1-800-856-5781. Please have package available when calling. Visit us at: www.quakerpopped.com. ©2016 The Quaker Oats Company.

Nutrition Facts

Serving Size: 13.0 mini cakes

Servings per Container: 3.5

Energy 110
Total Fat 1 g
Saturated Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 300 mg
Carbohydrates 26 g
Dietary Fiber <1 g
Sugars 9 g
Sugar Alchohol 0 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Whole Grain Brown Rice Flour, Sugar, Degerminated Milled Corn, Maltodextrin, High Fructose Corn Syrup, Salt, Milk, Natural and Artificial Flavor, Sunflower Oil, Soy Lecithin, Caramel Color, Sucralose, Acesulfame Potassium, Tocopherols (preservative).

Warnings

Contains soy and milk ingredients.

Distributor

The Quaker Oats Company
P.O. Box 049003, Chicago, IL 60604-9003 U.S.A.
1-800-856-5781
www.quakerpopped.com

UPC

00030000169209