Vermont Smoke & Cure Beef & Pork Sticks, Original, Mini Size
6 - 0.5 oz sticks [3 oz]
On This Page
Directions
No refrigeration needed.
Product Details
No artificial colors, presevatives (See back panel for ingredients used to support quality), or flavors. Per 1 oz Serving: 100 calories; 6 g protein; 1 g carbs. No MSG & gluten free. Beef & pork raised with no antibiotics, no added hormones, vegetarian fed except for milk proteins. Lunchbox approved. Hand crafted slow cooked in small batches. Fresh pepper. Garlic. Delicious. Bit of mustard seed. Our Original Beef & Pork Stick is a fan favorite crafted with fresh cracked pepper, garlic and mustard seed for easy snacking flavor. U.S. inspected and passed by Department of Agriculture. vtsmkcr.com. Visit us online at vtsmkcr.com. Made in of Vermont with beef and pork raised and harvested outside of Vermont.Nutrition Facts
Per Serving
Serving Size: 2 sticks
Servings per Container: 3
| Calories | 100.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 15.00 mg (6.00% RDA) |
| Sodium | 380.00 mg (16.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 1.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Celery | 1.00 |
| Added Sugars | -1.00 grm (1.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | -1.00 grm |
| Mustard | 1.00 |
Per Container
Serving Size: 1 Container
| Calories | 300.00 kcal |
| Total Fat | 23.00 grm (29.00% RDA) |
| Saturated Fat | 9.00 grm (46.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 1140.00 mg (50.00% RDA) |
| Potassium | 330.00 mg (6.00% RDA) |
| Total Carbohydrate | 4.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 19.00 grm (38.00% RDA) |
| Calcium | 20.00 mg (0.00% RDA) |
| Iron | 1.70 mg (10.00% RDA) |
| Vitamin D | 0.50 mcg (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Celery | 1.00 |
| Added Sugars | 2.00 grm (3.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| Total Sugars | 2.00 grm |
| Mustard | 1.00 |
Ingredients
Beef and Pork, Sea Salt, Contains 2% or Less of Sugar, Spices (Includes Mustard Seed), Cultured Celery Powder (Ingredient to Support Quality), Cherry Powder, Garlic Powder, Lactic Acid Starter Culture (Not from Milk), Encased in a Colored Beef Collagen Casing.Manufacturer
Vermont Smoke & Cure
Hinesburg, VT 05461
UPC
00606274328798