Vermont Smoke & Cure Turkey Pepperoni Sticks, Uncured, Mini Size
6 - 0.5 oz sticks [3 oz]
On This Page
Directions
No refrigeration needed.
Product Details
No artificial colors, preservatives (see back panel for ingredients used to support quality), or flavors. Per 1 oz Serving: 70 calories; 8 g protein; 1 g total carbs. Gluten free. No nitrite or nitrate added except those naturally occurring in sea salt and cultured celery powder. Turkey raised with no antibiotics no added hormones, vegetarian fed. Federal regulations prohibit the use of hormones in poultry. Lunchbox approved. Hand crafted slow cooked in small batches. Our uncured turkey pepperoni stick features paprika, fennel and garlic for a delicious snack with classic pepperoni flavor. Paprika pepper; Garlic; Fennel seeds. Delicious. Inspected for wholesomeness by U.S. Department of Agriculture. vtsmkcr.com. Visit us online at vtsmkcr.com. Made in Vermont with turkey raised and harvested outside of Vermont.Nutrition Facts
Per serving
Serving Size: 2 sticks
Servings per Container: 3
Calories | 70.00 kcal |
Total Fat | 3.00 grm (4.00% RDA) |
Saturated Fat | 0.50 grm (3.00% RDA) |
Cholesterol | 25.00 mg (9.00% RDA) |
Sodium | 380.00 mg (17.00% RDA) |
Potassium | 160.00 mg (4.00% RDA) |
Total Carbohydrate | 1.00 grm (0.00% RDA) |
Dietary Fiber | -1.00 grm (3.00% RDA) |
Protein | 8.00 grm (17.00% RDA) |
Calcium | 10.00 mg (0.00% RDA) |
Iron | 0.70 mg (4.00% RDA) |
Vitamin D | 0.30 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Celery | 1.00 |
Added Sugars | -1.00 grm (1.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 28.00 grm |
Total Sugars | -1.00 grm |
Mustard | 1.00 |
Per container
Serving Size: 1 container
Calories | 200.00 kcal |
Total Fat | 9.00 grm (12.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Cholesterol | 80.00 mg (26.00% RDA) |
Sodium | 1160.00 mg (50.00% RDA) |
Potassium | 480.00 mg (10.00% RDA) |
Total Carbohydrate | 4.00 grm (1.00% RDA) |
Dietary Fiber | 2.00 grm (8.00% RDA) |
Protein | 26.00 grm (51.00% RDA) |
Calcium | 30.00 mg (0.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Vitamin D | 1.00 mcg (4.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Celery | 1.00 |
Added Sugars | 2.00 grm (3.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
Total Sugars | 2.00 grm |
Mustard | 1.00 |
Ingredients
Turkey and Less than 2% of Sea Salt, Paprika and Other Spices, Mustard Seed, Sugar, Cultured Celery Powder (to Support Quality), Cherry Powder, Paprika Extract, Garlic Powder, Spice Extractives, Lactic Acid Starter Culture (Not from Milk), Encased in a Beef Collagen Casing.Manufacturer
Vermont Smoke & Cure
Hinesburg, VT 05461
UPC
00606274328835