Nancy's Champagne Collection Appetizers - 32 CT


 

Directions

Cook thoroughly. Keep frozen. For food safety and best quality, follow these cooking instructions. Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all ovens. Use caution as product will be hot. Baking time. Pieces - minutes. 12 - 10. 32 - 13. Preparation instructions: Preheat conventional oven to 375 degrees F. Remove frozen appetizers from packaging. Arrange up to 32 frozen appetizers about 1/2" apart on an un- greased baking sheet. Place baking sheet on middle rack in oven. Bake according to chart on left. Let stand 1 minute before serving. 165 degrees. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer.

 

Description

Nancy's® Champagne Collection® Appetizers. Inspired Entertaining™. Ready in minutes. Mini Cheese Soufflé. Creamy neufchatel cheese and egg yolks whipped then baked in a tender buttery pastry. Seafood Crabcakes. Perfectly blended seafood and snow crab baked with celery, red peppers and spices. 32 Appetizers. 2 Individually Wrapped Packages.

Other Description

"Food has always been a centerpiece of my entertaining events. It brings people together, serves as a topic of conversation, and is often what people remember long after the party is over". Plan: When serving Nancy's appetizers and desserts with a meal, guests will eat about 3-5 pieces per person; without a main meal, guests will eat about 6-8 pieces per person. Try to offer at least 5 varieties of hot and cold appetizers and desserts. Garnish: Garnish with edible flowers, olives, fresh herb sprigs, small fruits or sliced vegetables such as colorful bell peppers. Present: Consider using interesting dishes with several shapes and sizes to emphasize the variety of foods you are serving. Decorate plates with tiny dollops of pesto, or drizzles of creamy salad dressings. Serve, dazzle & delight. Simple to prepare, easy to serve and absolutely delightful, Nancy's Champagne Collection offers the perfect appetizer variety for any gathering. Your guests are sure to appreciate the wonderful aroma and the delicious taste. For entertaining ideas and to see our other delicious offerings, please visit nancys.com. Questions, comments: 1-888-785-6461, Monday-Friday. Please have packaging available when calling. ©2009 H.J. Heinz Company, L.P.

Nutrition Facts

Serving Size: 3.0 Souffle

Servings per Container: 5

Title Mini cheese soufflé
Racc Amt
Energy 190
Total Fat 16 g
Saturated Fat 8 g
Trans Fat 0 g
Cholesterol 260 mg
Sodium 160 mg
Carbohydrates 7 g
Dietary Fiber 0 g
Sugars 1 g
Protein 5 g
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 4

Ingredients

Filling: Neufchatel Cheese (Milk, Cream, Cheese Cultures, Salt, Stabilizers [Carob Bean, Guar and /or Xanthan Gum]), Egg Yolks, Cornstarch, Sodium Bicarbonate (Contains Hydrogenated Vegetable Oil), Salt, Cream Of Tartar, Pastry: Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt), Butter (Cream, Salt), Egg Whites, Water, Soy Lecithin.

Warnings

Contains Milk, Wheat, Eggs, Soybeans.
Manufactured on a line that handles fish (pollock), shellfish (crab), tree nuts (pecans).\n\nContains Milk, Wheat, Soybeans, Eggs, Fish (pollock), Shellfish (crab). Manufactured on a line that handles tree nuts (pecans).

UPC

00077298043040