Bove's Pasta Sauce, Cheese
24 oz (680 g)
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Directions
Refrigerate after opening.
Product Details
Slow-simmered with sharp and tangy romano, and parmesan cheeses and sweet fresh tomatoes for savory, cheesy perfection. Certified gluten free. No added sugar. Easy-to-make made great. Since 1941. Nourishing a Neighborhood Near and Far: Our Nonna Victoria knew what made people happy- our restaurant-tested hungry-people-approved pasta, meatballs, and sauces. Bove's started right on her stovetop and served our neighborhood for 75 years. What our neighbors loved then, our customers love now-good honest food, lovingly prepared. Slow-simmered with sharp and tangy Romano, and Parmesan cheeses and sweet fresh tomatoes for savory, cheesy perfection. No preservatives. boves.com. Questions? Suggestions? 802-862-7235, boves.com, congratulations? Made in Vermont.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: 6
Calories | 80.00 kcal |
Total Fat | 5.00 grm (7.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Cholesterol | 5.00 mg (2.00% RDA) |
Sodium | 375.00 mg (15.00% RDA) |
Potassium | 249.00 mg (8.00% RDA) |
Total Carbohydrate | 8.00 grm (3.00% RDA) |
Dietary Fiber | 2.00 grm (8.00% RDA) |
Protein | 4.00 grm (3.00% RDA) |
Calcium | 93.00 mg (10.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Vitamin D | 1.00 mcg |
Trans Fat | 0.00 grm (0.00% RDA) |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 113.00 grm |
Total Sugars | 4.00 grm |
Ingredients
Plum Tomatoes, Crushed Tomatoes (Water, Concentrated Crushed Tomatoes), Olive Oil, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes and Powdered Cellulose (Anti-Caking Agent)), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes and Powdered Cellulose (Anti-Caking Agent)), Fresh Onion, Salt, Fresh Garlic, Fresh Basil, Crushed Red Pepper.Warnings
Allergens: milk.Manufacturer
Bove Brothers Milton, LLC
8 Catamount Drive Milton, VT 05468 United States
UPC
00609231000096