Health Valley Organic Soup Chicken Noodle


 

Directions

Ready to serve - do not add water. Stove: heat, stir as necessary. Microwave: heat in a covered microwave safe bowl on high for about 2 minutes or until hot. Remove carefully.

 

Description

Health Valley Organic® Chicken Noodle Soup. Nutrition scorecard (per serving). Sodium 480 mg. Fat 2.5g. Fiber 3g. Vitamin A 20% RDI. Inspected for wholesomeness by U.S department of agriculture. USDA Organic.

Other Description

Our organic chicken noodle soup is made with the finest ingredients. It is also a good source of fiber (3g)0, low in fat (2.5g) and an excellent source of vitamin A (20%). Questions/comments: 1-800-434-4246, or visit www.healthvalley.com. Certified organic by quality assurance international (QAI). ©2009 The Hain Celestial Group, Inc.

Nutrition Facts

Serving Size: 240.0 g

Servings per Container: 2

Energy 80
Total Fat 2.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 480 mg
Carbohydrates 11 g
Dietary Fiber 3 g
Sugars 1 g
Protein 4 g
Daily Percent Of Vitamin A 20
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Filtered Water, Organic Carrots, Organic Dark Meat Chicken, Organic Celery, Organic Pasta (Organic Semolina Wheat Flour, Organic Eggs, Organic Egg Whites), Organic Rice Starch, Organic Acacia Gum, Organic Chicken Broth Concentrate (Includes Organic Chicken Broth, Organic Chicken Flavor [Organic Chicken Meat, Salt], Organic Chicken Fat, Organic Soy Sauce [{Water, Organic Soybeans, Salt}], Organic Maltodextrin], Yeast Extract, Organic Canola Oil, Organic Onions, Organic Flavor), Flavors, Sea Salt, Organic Onion Powder, Organic Turmeric For Color, Organic Spices.

Warnings

Contains: wheat, eggs and soy.

Distributor

Health Valley Company, The Hain Celestial Group, Inc
Melville, NY 11747 USA
1-800-434-4246
www.healthvalley.com

UPC

00035742222328