Quaker Gluten Free Popped Rice Crisps Kettle Corn


 

Directions

Do not heat in toaster or microwave.

 

Description

Quaker® Gluten Free Kettle Corn Popped® Rice Crisps. EST 1877. 12g whole grains per serving. See nutrition facts for sodium content. Flavor naturally & artificially flavored. Per serving. 120 calories. 0g sat fat, 0% DV. 280mg sodium, 12% DV. 7g sugars.

Other Description

Partially produced with genetic engineering. Quaker® Popped®. Rice crisps are a delicious snack with a light and crispy crunch. Made with rice and grains, we add a little heat and pressure and pop! A satisfying, crunchy snack you can feel good about. Try our other delicious Popped® snacks: popped tortilla style chips, hummus chips, and sweet oat crisps. Questions or comments? Call 1-800-856-5781. Please have package available when calling. Visit us at: www.quakerpopped.com. ©2016 The Quaker Oats Company.

Nutrition Facts

Serving Size: 15.0 mini cakes

Servings per Container: 3.5

Energy 120
Total Fat 1 g
Saturated Fat 0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 280 mg
Carbohydrates 26 g
Dietary Fiber <1 g
Sugars 7 g
Sugar Alchohol 0 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Whole Grain Brown Rice Flour, Degerminated Milled Corn, Sugar, Maltodextrin, Salt, Sunflower Oil, Natural and Artificial Flavor, Caramel Color, Tocopherols (preservative).

Distributor

The Quaker Oats Company
P.O Box 049003, Chicago, IL 60604-9003 U.S.A.
1-800-856-5781
www.quakerpopped.com

UPC

00030000169919