Chow Maine Egg Rolls, Vegetarian

12 oz (340 g)


 

Directions

Heating: Preheat oven to 350 degree F. Heat on baking sheet for 10 minutes, turn and bake for 5 minutes or fry in 350 F oil for 2-3 minutes till crispy. Refrigerate until use.

 

Product Details

Vegetarian egg rolls with hot mustard and sweet/sour sauce. GMO free. Egg rolls are fried in non-GMO canola oil. All natural. Solo. Food safe. Made in Trenton, ME.

Nutrition Facts

Serving Size: 12 Ounce
Servings per Container: 1
Calories 450.00 kcal
Total Fat 24.00 grm (37.00% RDA)
Saturated Fat 3.00 grm (15.00% RDA)
Cholesterol 4.00 mg (1.00% RDA)
Sodium 497.00 mg (21.00% RDA)
Total Carbohydrate 54.00 grm (18.00% RDA)
Dietary Fiber 6.00 grm (24.00% RDA)
Protein 9.00 grm
Vitamin A (225.00% RDA)
Vitamin C (124.00% RDA)
Calcium (16.00% RDA)
Iron (6.00% RDA)
Trans Fat 0.00 grm
Egg 1.00
Soy 1.00
Wheat 1.00
Gluten 1.00
Total Sugars 22.00 grm
Calories From Fat 217.00 kcal

Ingredients

Filling - Cabbage, Carrot, Kale, Onion, Shiitake Mushroom, Red Pepper, Celery, Non-GMO Tofu, Cilantro, Fresh Garlic, Fresh Ginger, Salt, Sugar, White Pepper, Wrapper - Natural Wheat Flour, Egg Yolk Powder, Wheat Gluten, Sea Salt, Sweet/Sour Sauce - Sugar, Salt, Organic Soy Sauce, Vinegar, Tomato Paste, Potato Starch, Hot Mustard Sauce - Mustard Powder, Vinegar, Chili Pepper, Potato Starch.

Warnings

Contains: wheat, soy, egg.

Manufacturer

Chow Maine
Trenton, ME

UPC

00616909688456