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Libby's Corned Beef

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Directions

Libby's fine quality corned beef is fully cooked and ready to serve chilled or heated. Serving suggestions: Corned beef is easier to slice when thoroughly chilled. It may be sliced and fried; crumbled or cubed; and added to salads, casseroles, scrambled eggs or cooked potatoes. Best before: see top of can. 1. Punch small hole in can top to release vacuum (optional). 2. Attach key, handle down, to the tab. 3. Remove the bottom end of can away from the meat. Hold can by the narrow end and shake the meat out. 4. Hold can firmly by the top end and twist the key clockwise completely around the can. Note: if the key fails to remove metal strip properly, use an ordinary can-opener to remove both ends. Carefully push the meat from the top end.

 

Description

Libby's® Corned Beef. Product of Brazil. #1 in America!

Other Description

Packed under Brazilian government inspection. We'd like hear from you! Please recycle. Steel. Please call 1-800-727-5777, Monday-Friday, 9am-4:30pm EST, and have this packaging available.

Nutrition Facts

Serving Size: 56.0 g

Servings per Container: 6

Energy 120
Total Fat 7 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 550 mg
Carbohydrates 1 g
Protein 15 g
Daily Percent Of Iron 8

Ingredients

Cooked Beef, Salt, Sugar, Sodium Nitrite.

Warnings

Caution! Sharp edges. Read carefully before opening.

Distributor

ConAgra Foods, Inc
P.O. Box 3768 Dept. L, Omaha, NE 68103-0768 U.S.A.
1-800-727-5777

UPC

00039000081047