Porta Roman Style Margherita Pizza
15.5 oz (439 g)
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Directions
Cooking instructions: Preheat Oven to 400 degrees F. Once preheated, take pizza out of the freezer, remove all packaging, and place directly on the middle oven rack. Bake for 10-12 Minutes. Be sure to check on your pizza-not all ovens are the same! Once pizza is cooked and cheese is melted, remove from the oven and serve. Caution: Pizza from the oven is hot. Please let stand for two minutes before enjoying. Pizza must be cooked to an internal temperature of 165 degrees F for food safety and quality. Do not let thaw. Do not eat pizza without cooking. Chef's Tip: Finish with a drizzle of olive oil. Buon appetito! Keep frozen and cook thoroughly.
Product Details
Thoughtfully crafted by chefs. Italian grown vine-ripened tomatoes. Traditional fior di latte cheese. Roman style. Hand stretched. Light & crispy. 100% Italian wheat flour. 100% Italian olive oil. Margherita. A minimalist masterpiece steeped in tradition, each pizza is layered with pomodoro sauce, creamy mozzarella cheese, fior di latte cheese and fragrant basil. Italian tradition to your table. Porta brings a taste of Italy home with hand-stretched Roman-style pizzas crafted with time-honored techniques and made with the best Italian ingredients. With flour milled in Italy for generations, our slow-fermented dough creates a crust that's light and airy with a perfectly crisp finish. Vine-ripened tomatoes. Italian grown, picked at peak freshness for vibrant flavor. Artisan wheat flour. From a family-run mill nestled in the hills of Le Marche. Olive oil. 100% Italian extra-virgin olive oil. No artificial flavors or colors. eatporta.com. Facebook: EatPorta. Instagram: @EatPorta. Learn more on eatporta.com. Questions? Visit eatporta.com/support. Product of Canada.Nutrition Facts
Per 1/3 pizza
Serving Size: 0.33 pizza
Servings per Container: about 3
| Calories | 310 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 720 mg (31.00% RDA) |
| Potassium | 320 mg (6.00% RDA) |
| Total Carbohydrate | 40 grm (15.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 16 grm |
| Calcium | 210 mg (15.00% RDA) |
| Iron | 3.1 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 2.00 |
| Tree Nut | 2.00 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 146 grm |
| Total Sugars | 3 grm |
Per 1 pizza
Serving Size: 1 pizza
| Calories | 940 kcal |
| Total Fat | 29 grm (37.00% RDA) |
| Saturated Fat | 14 grm (70.00% RDA) |
| Cholesterol | 70 mg (23.00% RDA) |
| Sodium | 2170 mg (94.00% RDA) |
| Potassium | 950 mg (20.00% RDA) |
| Total Carbohydrate | 121 grm (44.00% RDA) |
| Dietary Fiber | 6 grm (21.00% RDA) |
| Protein | 49 grm |
| Calcium | 640 mg (50.00% RDA) |
| Iron | 9.2 mg (50.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0.5 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 2.00 |
| Tree Nut | 2.00 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 8 grm |
Ingredients
Enriched Wheat Flour (Wheat Flour, Wheat Starch, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes (Peeled Tomatoes, Tomato Juice, Citric Acid), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Fior Di Latte Cheese (Pasteurized Milk, Salt, Calcium Chloride, Enzymes, Cheese Cultures), Durum Wheat Semolina (May Contain: Soy), Olive Oil, Salt, Basil, Rice Flour, Sunflower Lecithin, Barley Malt Extract, Nonfat Dry Milk, Yeast.Warnings
Contains: milk, wheat.Manufacturer
Porta
426 Nugget Ave Scarborough, Ontario M1S 4A4
UPC
00628308290031