Mrs. Wages Create Chili Base Tomato Mix


 

Directions

Create chili base. Makes 5 pints. 6 lbs fresh tomatoes (about 18 medium) or 6 cans (14.5 oz each) petite diced tomatoes. 2 tbsp granulated sugar. 1 pouch Mrs. Wages chili base mix. Wash fresh tomatoes. Scald 3 minutes in boiling water. Dip into cold water. Cut out cores, remove skins and puree to smooth consistency in blender or food processor. If using canned tomatoes, drain liquid. Combine puree, sugar and Chili Base Mix in a large pot and bring to a boil. Stir occasionally. Reduce heat and simmer 25 minutes. Stir occasionally. Chili Base is ready! Freeze it! Pour into freezer containers and let cool. Store in freezer up to 1 year. Can it! 1) Pour hot sauce into clean, sterilized pint canning jars, leaving 1/2-inch head space. Cap each jar when filled. 2) Process 40 minutes* in boiling water bath. 3) Test jars for airtight seals according to manufacturer's directions. Store up to 1 year. If jars do not completely seal, refrigerate and consume within one week. Serve it! Ready to use, or pour into containers and refrigerate up to 1 week. Serving suggestion: Brown and drain fat from 1/2 to 1 lb of ground beef. Add 1 pint of prepared Mrs. Wages Chili Base. Add 1 (16 oz) can of pinto or kidney beans with liquid. Simmer for 20 minutes and serve chili.

 

Description

Mrs. Wages™ Tomato Mix Create Chili Base. All natural. Enhance your fresh or canned tomatoes. Makes 5 pints. Freeze it! Can it! Serve it!

Other Description

If you love to share nature's bounty, you'll find a friend in Mrs. Wages. A full-flavored family of easy mixes to enhance the fresh taste of your favorite foods... and that'll bring a smile to the people you care about! For more recipes and tips, plus the Mrs. Wages canning guide offer. *Processing time listed is for altitudes less than 1000 feet. At altitudes of 1000 feet or more increase processing time 1 minute for each 1000 feet of altitude. Visit mrswages.com or call 1-800-647-8170. ©2008 Precision Foods, Inc.

Nutrition Facts

Serving Size: 12.0 g

Servings per Container: 11

Number Of Servings 11
Serving Sizes 1.33 Tablespoon
12.0 Gram
Serving Size Full Txt 1.33 Tablespoon (12g)
Energy 30
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 860 mg
Carbohydrates 6 g
Dietary Fiber 2 g
Sugars 1 g
Protein 1 g
Daily Percent Of Vitamin A 45
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 2
Daily Percent Of Iron 6

Ingredients

Spice, Salt, Food Starch, Onion, Maltodextrin, Paprika, Garlic, Beet Powder, Citric Acid.

UPC

00072058957513