Amy's Rice Macaroni with Dairy Free Cheeze Gluten Free

Keep frozen. Microwave or regular oven. Directions: Conventional oven: Preheat oven to 375 degrees. Remove overwrap. Place tray on a cookie sheet and bake for 20 minutes, stir and cook another 5-10 minutes or until heated throughout. Microwave oven: Remove overwrap. Place uncovered tray in oven. Cook on high for 3 minutes. Stir, cook on high for 1 to 2 minutes. Toaster oven: Preheat oven to 375 degrees. Remove all packaging, transfer product to toaster oven-safe dish. Bake for 15 minutes, stir and cook another 10-15 minutes. Ovens vary so please use these instructions as a guide to the best preparation for your oven.

Description

Amy's® Rice Macaroni with Dairy Free Cheeze. Gluten free. Dairy free. Soy free. Made with organic rice pasta. No GMOs, no bioengineered ingredients. Family owned since 1988.

Other Description

Macaroni and cheese is a favorite comfort food for both children and adults. Unfortunately many people are not able to tolerate gluten, dairy and soy. After years of recipe testing, we have found a delicious dairy free cheeze to go with our tender organic rice pasta. This dish is so tasty that people will no longer have to miss out on their favorite "mac and cheese." Responding to customer requests, our chefs have created a line of "gluten free" entrees with all the flavor and goodness of our regular entrees, but containing no gluten. Gluten free dairy free rice macaroni & cheeze: No trans fat. No added MSG. No preservatives. Carton is recyclable please recycle where facilities exist. Certified organic by QAI. Quality Assurance International. Certified organic. Daiya, deliciously dairy free. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. We like hearing from you. If you have any questions or comments, please write to us: Amy's Kitchen Inc., P.O. Box 449, Petaluma, CA 94953. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com.

Nutrition Facts

Serving Size: 227.0 g

Servings per Container: 1

Energy	520
Total Fat	22 g
Saturated Fat	5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	740 mg
Carbohydrates	72 g
Dietary Fiber	3 g
Sugars	0 g
Protein	8 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	6
Daily Percent Of Iron	6

Ingredients

No Preservatives. Ingredients (Vegan): Organic Rice Pasta (Organic Rice Flour, Water), Filtered Water, Daiya™ Vegan Cheddar-Style Cheeze (Filtered Water, Tapioca and/or Arrowroot Flour, Expeller Pressed High Oleic Safflower Oil, Coconut Oil, Pea Protein, Salt, Inactive Yeast, Vegan Natural Flavors, Vegetable Glycerin, Xanthan Gum, Citric Acid, Annatto), Organic Expeller Pressed Safflower and/or Sunflower Oil, Organic Sweet Rice Flour, Sea Salt, Nutritional Yeast, Mustard Powder.

Warnings

Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

UPC

00042272000432